Okoia Valley Milk

Edo and Anita Mooij started the Okoia Valley Milk farm in 2014 with a dream of providing fresh raw unpasteurized milk to the greater Whanganui community.

“Natural Grazing and Feed:** Cows graze freely on lush New Zealand countryside, primarily consuming rye grass and clover pasture.” · “Immediate Chilling:** The milk is immediately chilled after milking and dispensed, maintaining its freshness and natural qualities.”