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Established · 10 signalsprepared_food

Chinese Kitchen – New Age Bakery & Tofu

Our journey began over two decades ago when our family immigrated to New Zealand, bringing with us generations of culinary traditions. Winner, Best Market Stall (2019)

Tradition PreservedArtisan QualityCommunity tractionMoment of CareLocal SecretMulti-GenerationalAuthentic SourcingOperator PassionStory RichPersonal Connection

About

Chinese Kitchen – New Age Bakery & Tofu is a long-standing family business at Wellington's Harbourside Market, renowned for freshly made tofu, bean sprouts, Chinese breads, noodles, and delicious pork buns, all crafted with authentic flavours and fresh ingredients.

Their Story

Our journey began over two decades ago when our family immigrated to New Zealand, bringing with us generations of culinary traditions. My grandmother, a master of tofu making, taught us the intricate art of transforming soybeans into silky smooth tofu, a staple in our family for centuries. We…

What They Make

  • freshly made tofu
  • bean sprouts
  • various Chinese breads
  • noodles
  • pork buns

Awards & Recognition

  • Best Market Stall — Winner(2019)

How to Get Their Products

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