Established · 8 signalsprepared_food
Phidus Cuisine
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About
Phidus Cuisine, led by French chef Stephane Dussau and Caroline Philp, brings artisan baked goods, including sourdough, viennoiserie, and vegan/GF treats, to Gisborne Farmers' Market. They champion local produce, often from their own garden.
Their Story
Phidus Cuisine is the creation of French chef Stephane Dussau and his Irish partner Caroline Philp, based in Gisborne. Their philosophy is rooted in a commitment to local Gisborne produce, with many ingredients even sourced from their own garden. They bring a rotating selection of seasonal baked…
What They Make
- Seasonal baked goods
- Sourdough
- Viennoiserie
- Lunch boxes
- Vegan goodies
- Non-vegan goodies
- GF (Gluten-Free) goodies
- Treats
More from Phidus Cuisine
Private catering services
How to Get Their Products
markets