Mount Pleasant Farmers' Market

seafood — Red Snapper has established itself as Sumner's cherished home for the freshest and tastiest fish n' chips and seafood. W...

grower — Volcano Market is run by Lois Ogilvie, who previously operated Volcano Café. The business focuses on providing high-qual...

plants — Claire's Seedlings is a Canterbury-based producer specializing in fresh, healthy seedlings. They offer a variety of popu...

condiments — Robinsons Bay Olives was founded in 2006 by Chris and Annette Moore. The couple's boutique olive grove in Akaroa, Banks ...

honey — Kirwee Bees was founded by Glynn and Alissa Cleaver, though Glynn's connection to beekeeping dates back to his childhood...

grower — Stancrdu Berry Farm is a family-run operation that has been nourishing local communities for generations, with its roots...

prepared_food — Our journey began with a simple craving for the taste of home. Founder, Akari Tanaka, grew up in Japan enjoying her gran...

butcher — Butterfly & Scotch operates as 'Cashmere Cuisine Butchery – Butterfly and Scotch Cashmere' and prides itself on being an...

eggs — Thulani Eggs provides premium free-range pastured eggs from happy hens that graze to their heart's content. Known for th...

grower — Our journey began in 2020 when Jean-Luc and Marie, inspired by the rich culinary traditions of France and the fertile la...

grower — At Untamed Earth Organic Farm, our philosophy is simple: nourish the soil, and it will nourish us back. We believe our r...

cheesemaker — Emilio Festa's journey to becoming a celebrated New Zealand cheesemaker began in the Brescia district of Lombardy, North...

grower — Grown was founded by Cam and Melissa Booker, who have dedicated many years to growing and selling their produce at farme...

baker — Founded in 2015 by baker Jeremy Jaeger and his wife Beth, Jerry & George Artisan Bakers is a family-owned and operated b...

beverages — Wigram Brewing Co. is a locally owned brewery, founded by beer fanatics with a passion for creating exceptional brews fo...

florist — Fleur by DK is an award-winning florist in Merivale, Christchurch, offering a captivating array of fresh seasonal bright...

baker — The Naked Baker was co-founded by Darren Carlaw and Andrew Snee, with the bakery, coffee roastery, and mobile food busin...

grower — Herrick Creek commenced production in 2020, founded by Tom Finn, who was inspired by his bootlegger great-grandfather. T...

grower — The journey of Fernside Microfarm began in 2021, born from Michael and Hayley's desire for a more balanced life after th...

condiments — The journey of the Sassy Salt Lady, Michelle, began in France, where she lived for twenty years before relocating to New...

condiments — Peter and Frances Baylis founded South Lea Olives in early 2005, purchasing a seven-hectare property near the Rakaia Riv...

eggs — The overarching company, Better Eggs, boasts a rich history tracing back to 1937 with Rasmusen's Poultry Farm. This lega...

other — At Freedom Farms, we believe in a better food future. Our core philosophy is built on four pillars: being farmed exclusi...

condiments — Nana Dunn & Co was founded in 2019 by cousins Laura (granddaughter to Nana Dunn) and Heidi (Nana Dunn is Heidi's Great A...

condiments — The foundation of "I've Been Pickled" lies in cherished family pickle recipes. The business emerged from the discovery o...