Fishwives Smokehouse

Fishwives Smokehouse was a New Zealand artisan food producer specializing in small-batch smoked goods, including smoked salmon, pates, romesco dip, and pickles. Founded by Alice Caron and Marie-Caroline Laurence Dubois Athenor, they developed unique flavors inspired by their French heritage using local New Zealand produce. The company emphasized their artisan approach and the craft of smoking.