Geraldine Cheese Company

The Geraldine Cheese Company is a multi-award-winning artisan cheesemaker in South Canterbury, renowned for its handcrafted, small-batch cheeses, including unique deer milk varieties. Visitors can observe cheesemakers at work and sample their diverse range, which also features cow, goat, and sheep milk cheeses, alongside premium New Zealand ice cream and local deli products. Their commitment to traditional methods, innovative ingredients, and local identity makes them a distinctive producer.