Holy Smokes

Holy Smoke Smokehouse Limited is a New Zealand artisan food producer based in Christchurch, specializing in smoked seafood. Established in Canterbury in 1990, they produce a range of hot and cold smoked salmon and other fish, using natural Manuka wood smoke. They operate a deli at 650 Ferry Road, Woolston, Christchurch, and also sell through major supermarkets and export their products.