Raggedy Range Cheese

Raggedy Range Cheese is Central Otago's only commercial artisan cheesemaker, a family-owned operation producing a seasonal range of distinctive sheep and goat cheeses since 2013. Located on their 80-hectare farm near Alexandra, they embrace a farm-to-cheese philosophy, ensuring freshness and quality from their naturally farmed animals. They craft around 18 different varieties, including aged hard cheeses, blues, and fresh chevre, sold primarily at local farmers' markets.