Real Pasta

Real Pasta is a New Zealand artisan food producer specializing in handmade pasta and sauces, co-created by Louise and Brian. They perfected the art of drying freshly made pasta to achieve a long shelf life while cooking like fresh, and also develop flavorful, real-ingredient pasta sauces with no added sugar. Their products, including Angelhair spaghetti and Bolognese sauce, are designed to be quick, easy, and delicious meal solutions. They use New Zealand-grown flour and local free-range eggs, emphasizing an 'old school way' of production.