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The Hungarian Artisan Company

Craft ObsessionOperator PassionAuthentic SourcingMulti-GenerationalOriginal SourcePersonal ConnectionTradition PreservedMoment of CareStory RichArtisan QualityEmerging momentumCommunity traction

About

The Hungarian Artisan Company is a New Zealand-based artisan food producer specializing in handcrafted delicatessen products, particularly charcuterie. Founded by Attila Kovacs, they use generations-old family recipes and traditional methods, including wood smoking and ageing, to create authentic, all-natural salamis, chorizos, and fresh sausages without artificial additives.

Full backstory to be enriched from social media, market directories, and interviews.

Location

๐Ÿ“ 17b Minden Road, Minden 3176, New Zealand

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