Ceylon Foods

The restaurant is known for its passionate chef/owner, Sudath, who is commended for his culinary skills and warm demeanor, sharing his love for Sri Lankan food.

“Our delicious vegetarian roti, samosas (chicken, beef and vegetarian), dal vadas and chicken biriyani are prepared using traditional Sri Lankan recipes.” · “Find us in the food and beverage area for some snacks, delicious biryani, our iconic koththu and more!” · “+ Fair Grinds Co barista made coffee Your Sunday dose of community, live music and delicious local kai - see …”