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Established · 8 signalsprepared_food

Gourmet Pies

Fat Bastard Pies emerged with a clear purpose: to "restore some dignity back into our national dish. Expect hearty, in-house made classics like Lucifer's Pepper Steak and Cranberry Chicken & Brie · Highly Rated in Southland · Featured in 'New Zealand's Best Gourmet Pies' book by Derek Morrison

“s Deep South, Fat Bastard Pies delivers ” · “ with their famously ” · “Ideal for food lovers, busy families, and anyone craving something a little more special, our gourmet pies are a celebration of New Zealand ingredients, …”

Artisan QualityAuthentic SourcingOperator PassionTradition PreservedEmerging momentumCommunity tractionMoment of CareUnusual Location

Their Story

Fat Bastard Pies emerged with a clear purpose: to "restore some dignity back into our national dish." The company's genesis is rooted in a desire to move away from "soggy bottoms and stodgy fillings" and instead focus on quality ingredients and traditional methods "like 1987 on steroids." While…

What They Make

  • Lucifer's Pepper Steak Pie
  • Cranberry Chicken & Brie Pie
  • The Big Nude Seafood Pie
  • The Mr Mince & Big Cheese
  • Creamy Farmhouse Chicken Pie
  • Little Fat Lamb & Kumara Pie
  • Classic Fat Bastard Mince Pie
  • Veggie Thai Curry Vegetarian Pie
  • Magic Steak & Mushroom Pie
  • Miss Steak & Cheese Pie
  • Southland Mutton Pie
  • Pie of the Month (seasonal/rotating specialty)

Awards & Recognition

  • Highly Rated in Southland
  • Featured in 'New Zealand's Best Gourmet Pies' book by Derek Morrison

How to Get Their Products

["Nationwide delivery within New Zealand","Physical store in Invercargill"]