Hawke's Bay Farmers' Market

prepared_food — Kanapu Hempery was founded in 2017 by Isaac Beach (Ngāti Kahungungu, Ngāti Porou, Ngāti Rangitihi) and Kirby Heath (Kāti...

prepared_food — Holy Crêpe! was founded in 2021 by Thomas, an experienced crêpe maker with nearly a decade of expertise in the craft. Hi...

grower — The journey of 114 Avocados began in the early 1990s when Sue and Graeme Hawken purchased 20 acres at 114 Burness Road i...

grower — The Pernel story began in 1936 when Percy and Nell Mardon established the orchard. Iain Mardon's grandparents were instr...

other — Welcome to Greencollar, where we are committed to sustainable, nature-aligned farming practices as we grow the finest Ja...

prepared_food — Mashal Bolani was founded by Hakim, driven by a desire to share authentic Afghan flavors with the Hawke's Bay community....

baker — Monsieur Macaron was founded in 2015 in Napier by Benjamin Pallais, also known as Ben. A foodie and former rugby player ...

baker — Good Deed Bread proudly identifies as one of the oldest baking families in Hawke's Bay. They have a long-standing tradit...

grower — Nigel joined the Napier Urban Farmers’ Market in February 2022. Each week he brings freshly picked seasonal produce from...

butcher — Run by a knowledgeable English gentleman, Urban Smokery embodies a dedication to the craft of traditional smoking. Beyon...

plants — Granny McNab is dedicated to growing plants organically, embracing traditional methods passed down through generations. ...

prepared_food — Sammies is a testament to dedication and the pursuit of culinary perfection, particularly in the art of sandwich making....

baker — While a detailed origin story is not explicitly available, Yeast Coast Baking Co. has established itself as a beloved ar...

other — Russell Hope, the founder of Taste of Summer, has dedicated his entire life to growing produce. While the 'Taste of Summ...

grower — The legacy of Kirsten's Corner spans nearly three decades, with the current owner, who is 31 years old, taking the reins...

wine — Maxim Wines was established in 2016 by winemaker Darragh Hughes. Darragh has a deep passion for winemaking, having worke...

butcher — The Classic Butcher is where quality meets tradition. As your go-to destination for Hawke’s Bay’s premium meats, the tea...

baker — Kaye Pratt founded Sweet As Cupcakes, having been in the business for over ten years, well before cupcakes became a wide...

honey — The Berry family's beekeeping journey began in 1944 when John's grandfather, Percy Berry, established Arataki Honey. Joh...

grower — Pomona Gardens has been a familiar stall at the Hawke's Bay Farmers' Market for some time, now undergoing a revitalizati...

grower — The genesis of St Andrew's Limes is a captivating tale of seizing an unexpected opportunity. In the mid-1990s, landscape...

grower — The Elwood Road stall at the Hawke's Bay Farmers' Market was associated with Bruce Mitchell, operating since 2004. Howev...

crafts — Joe Melser's journey into pottery began in childhood, working in his father Paul Melser's production pottery studio in W...

cheesemaker — Hōhepa Canterbury is a vibrant community of people with intellectual disabilities. We develop and deliver quality, innov...

florist — Blooming Flower Farm was established by Karen Moore on her family's lifestyle block in Maraekakaho, Hawke's Bay. Karen, ...

crafts — Chopmate is a New Zealand company. We produce high quality end-grain chopping boards and other kitchen supplies. Our pro...

butcher — Introducing the proud new owners of Wild Game Salamis: Varnnah and Jordan Hamilton-Bicknell. They are the custodians of ...

wine — A Steadfast Stance on a Better Tomorrow. Ariki is a regenerative eco-region promoting education, wellness, cultural heri...