
Established · 14 signalsbaker

Dutch Baking
Artisan QualityAuthentic SourcingTradition PreservedOperator PassionStory RichCommunity tractionEmerging momentumCraft ObsessionOriginal SourcePersonal ConnectionHidden DiscoveryLocal SecretMoment of CareUnusual Location
Their Story
Hi! We’re Sander & Emilie, one Dutch guy and one French girl on one Delicious Adventure. We met in 2018 in Picton, fell in love with each other and with food. After a road trip around the South Island, we settled in Karamea in 2020, just in time to launch our project: The Dutch Oven – Artisan…
What They Make
- Handcrafted sourdough bread
- French-style pastries (éclairs, cheesecake, tiramisu, tarts, vegan slices, gluten-free slices)
- Viennoiseries (croissants, pains au chocolat, pain aux raisins, cinnamon swirls)
- Savoury snacks (sandwiches, pizza bread, salmon Danish, quiche)
- Organic olive oil
- Olives
- Pâtés
- Mushroom jerky
- Mushroom spiced cacao
More from Dutch Baking
WorkshopRetail shop (olive oil, pâtés, etc.)
How to Get Their Products
Direct Sales
12 Bridge Street, Karamea 7893, New Zealand
Physical store