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Waimata Cheese
Established · 9 signalscheesemaker
Waimata Cheese logo

Waimata Cheese

3.2(15 reviews on Google)

Waimata Cheese Company was founded in the mid-1980s by Bob Berry. Waimata Cheese is an artisan cheesemaker based in Gisborne, New Zealand

“Producer Waimata Cheese Company Producer Whitestone Cheese Classification Fresh Producer Zany Zeus Glossary always been made with skim or low-fat milk, MOLD …”

Artisan QualityOriginal SourceOperator PassionEmerging momentumCraft ObsessionTradition PreservedPersonal ConnectionStory RichCommunity traction

Their Story

Waimata Cheese Company was founded in the mid-1980s by Bob Berry. Over the years, it expanded significantly, establishing itself as the largest independent cheesemaker in New Zealand. The company is known for producing over 300 tons of soft and blue cheese annually, contributing to the region's culinary landscape alongside other local producers like Longbush Wines.

What They Make

Artisan cheeses, including haloumi, camembert, soft cheeses, and blue cheeses.

How to Get Their Products

Direct Sales

161 Riverside Road, Whataupoko, Gisborne 4010, New Zealand

Available through retail outlets (e.g., Countdown supermarkets).

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