Harbour Fish retail building on St Andrew St, Dunedin, with a vibrant blue facade and street scene. Specialises in fresh seafood.

Established · 12 signalsseafood Otago

Harbour Fish

Name: Harbour Fish
Address: Otago, NZ
Location: Harbour Fish
Rating: 4.3

4.3(195 reviews on Google)

Harbour Fish began in 2003 when fisherman Damon Cooper purchased a small seafood retailer and wholesaler in Port Chalmers. Find their popular stall at the Otago Farmers Market

“Harbour Fish: A Pillar of Fresh, Sustainable Seafood in Southern New Zealand” · “Harbour Fish offers an extensive selection of fresh, frozen, smoked, and live seafood, showcasing the rich diversity of the South Island's waters.” · “Fresh Fish:** Blue cod, gurnard, monkfish, moki, ling, brill, turbot, soles, tarakihi, warehou, saltwater salmon (sashimi grade), and tītī (muttonbird).”

Multi-GenerationalAuthentic SourcingArtisan QualityStory RichCommunity tractionOperator PassionTradition PreservedMoment of CareOriginal SourcePersonal ConnectionLocal SecretEmerging momentum

Their Story

Harbour Fish began in 2003 when fisherman Damon Cooper purchased a small seafood retailer and wholesaler in Port Chalmers. His brother Aaron soon joined, taking charge of daily operations and establishing a popular stall at the Otago Farmers Market. Over two decades, more family members have become…

What They Make

Fresh Seafood: Salmon (Saltwater, Pin-boned, Sashimi Grade), Bluff Oysters (1st Grade, 2nd Grade), Lemon Sole Fillets, Tarakihi (Whole, Fillets), Gurnard Fillets, Tītī (Muttonbird) Salted, Blue Cod, Monkfish, Moki, Ling, Brill, Turbot, Soles, Warehou. Live Seafood (Seasonal): Littleneck Clams, Te Kouma Bay Pacific Oysters, Tua Tua, Marlborough Pacific Oysters, Greenshell Mussels, Bluff Oysters, Crayfish (NZ Rock Lobster), Whitebait, Scampi, Pāua (NZ Abalone). Frozen Seafood: Blue Cod Fillets, Pāua (Abalone) Mince, Lemon Sole Fillets, Monkfish Fillets, Dory Fillets, Moki Fillets, Gurnard Fillets, Makikihi Fries. Smoked Seafood & Deli Goods: Hot Smoked Salmon Wings, Hot Smoked Monkfish Fillets, Cold Smoked Blue Cod Fillets, Hot Smoked Warehou Fillets, Smoked Salmon Nibbles, Smoked Mussels, Turf 'n' Surf Sauce.

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How to Get Their Products

Farmers' Markets

Otago Farmers Market

Otago·Sat 8-12:30

Online

Nationwide overnight shipping to urban addresses (excluding rural/PO Box), in-store pickup (Dunedin, Queenstown), physical retail stores (Dunedin, Queenstown, Invercargill), and Otago Farmers Market.